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Zobo drink is the Nigerian predecessor to Caribbean sorrel and Latin American Agua Jamaíca, which is a simple tea brewed from dried zobo aka hibiscus flowers, spices and fruits. Hibiscus flowers are indigenous to West Africa and have spread around the world via the African diaspora.  Our sorbetto version of Zobo combines brewed Hibiscus petals, pineapple, ginger, orange juice, cloves and sweetened black cherries.  It is both refreshing and packed with antioxidants.

Zobo Sorbetto (NTWT 1 PINT)

$13.00Price
Excluding Sales Tax
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    Patra Lee's Kitchen is a Licensed Food Manufacturer ( #1027564) and Licensed Frozen Dessert Manufacturer (#481896) pursuant to Health and Safety Code Chapter 440, Title 25 Texas Administrative Code and regulated by the Texas Department of Health Services Regulatory Licensing Unit.
    © Patra Lee's Kitchen 2024
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